So So Sorrel Punch

INGREDIENTS

4 oz STRANGEWAYS ginger lime cordial
8 oz aged Jamaican rum
8 oz Hibiscus Tea
12 dashes angostura bitters
8 drops of vanilla extract (if available)
2 cinnamon sticks
4 orange slices

PARAPHERNALIA

GLASS:
Rocks

PREPARATION

Add all ingredients into a pitcher and serve. For best results, prepare 3 hours in advance

Garnish: fruit/mint sprig

Hibiscus Tea Preparation:
Pour 10 oz hot water over 1 tablespoon hibiscus tea in a diffuser, french press or pot. Let steep for 3-4 minutes and then strain off.